1 pkg. butter pecan cake mix3/4 c. oil1 c. water1/4 chopped pecans(I didn't have any the icing is enough for me)1 can coconut pecan frosting4 eggs.Grease bundt pan. Combine cake mix, eggs, oil and water. Mix 2 minutes or until smooth. Add frosting to batter; mix well. Pour into pan. Bake 350 degrees for 55 minutes, until brown. ENJOY!